the Providence Hotel
✨ AI Summary
Full-time Pastry Chef (Commis) position at The Providence Hotel in Lagos. The role involves preparing pastries and desserts, maintaining kitchen standards, and assisting senior pastry staff.
The Providence Hotel, located on Oba Akinjobi Way in the Government Reserved Area, Ikeja, Lagos, is recruiting a Pastry Chef (Commis) for a full-time, onsite role. The position involves supporting the pastry kitchen team by preparing baked goods, pastries, and desserts according to established recipes. The role includes responsibility for supplying outlets with baked items, ensuring quality and presentation, maintaining hygiene standards, and assisting in training and menu planning. The successful applicant will work in a professional hotel environment and report to the Pastry Sous Chef and Pastry Chef. How to apply 1. Click the Apply Now button on the job listing
• At least 2 years of experience in pastry or catering • BA/BSc/HND, OND, or other relevant qualification • High school diploma (advantage) • Fluent in English, multilingual ability preferred • Knowledge of relevant software • Ability to adhere to hotel uniform and personal appearance standards • Knowledge of hotel procedures including fire safety, health and safety, first aid, and security